
Couscous with Salmon
0
0
⏳ Time
1 hour
🥕 Ingredients
8
🍽️ Servings
4
Description
Couscous with Salmon
Ingredients
- Couscous - 7.1 oz
- Smoked Salmon Flavored Croutons - 3.5 oz
- Canned Mushroom Soup - ½ can
- Orange Bell Peppers - 1 piece
- Basil - to taste
- Olive Oil - 3 fl oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cook the couscous.
Step 2
Chop the pepper and fish into small pieces and add them to the couscous. Add the green peas.
Step 3
To make the dressing, chop the basil and mix it with olive oil. Season with salt and pepper.
Step 4
Dress the salad.
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