Crab Cakes with Cheese
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Main Dishes | Author's cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Crab Cakes with Cheese
Ingredients
- Sour Cream - 2 tablespoons
- Crab sticks in brine - 10.6 oz
- Chicken Egg - 1 piece
- Breadcrumbs - 1 cup
- Salt - to taste
- Hard Cheese - 1.8 oz
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Finely chop or blend the crab sticks. Whisk the egg with sour cream, mix with the crab sticks. Add grated cheese, 3 tablespoons of breadcrumbs, and season.
Step 2
Form very tight patties, coat in breadcrumbs, and fry over medium heat until golden brown.
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