Crab Stick Patties
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Main Dishes | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Crab Stick Patties
Ingredients
- Shallot - 1 piece
- Crab sticks in brine - 7.1 oz
- Carrot - 1 piece
- Chicken Egg - 1 piece
- Milk - 3 tablespoons
- Breadcrumbs - to taste
- Salt - to taste
- Vegetable Oil - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Chop the crab sticks in a blender, finely chop the shallot, and grate the carrot on a coarse grater.
Step 2
Mix the chopped sticks, shallot, carrot, egg, milk, and breadcrumbs into a uniform mixture.
Step 3
Add salt and pepper to taste.
Step 4
Form the patties.
Step 5
Fry the patties on both sides until golden brown.
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