Creamy Toddy with Becherovka
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0
⏳ Time
15 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
From bartender John Smith for the restaurant American Bistro.
Ingredients
- "Becherovka liqueur" - 5 fl oz
- Apple juice with pulp - 13 fl oz
- Meyer Lemon Juice - 1 fl oz
- Butter - 4.2 oz
- Green Tea (brick) - 5.6 oz
- Cinnamon - to taste
- Clove - to taste
- Star anise - to taste
Step by Step guide
Step 1
Combine all the ingredients and heat them in a pitcher or a small saucepan over low heat, being careful not to bring it to a boil.
Step 2
Pour into an ovenproof glass.
Step 3
Serve with a gingerbread cookie.
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