Crispy Potato
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Main Dishes | Belarusian cuisine
⏳ Time
15 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Crispy Potato
Ingredients
- Salad Potatoes - 4 pieces
- Olive Oil - 1 tablespoon
- Crab sticks in brine - 10 pieces
- Mayonnaise - 3 tablespoons
- Cheese Spread - to taste
- Salt - to taste
Step by Step guide
Step 1
Wash the potatoes, coat with oil, and wrap in foil.
Step 2
Place the potatoes in the oven for 1 hour at 356°F.
Step 3
Chop the crab sticks and mix with mayonnaise.
Step 4
Remove the potatoes, cut them open, and add salt.
Step 5
Add oil inside, mash with a fork, and mix in cheese.
Step 6
Add the crab sticks to the potatoes.
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