Detox Broccoli Salad with Spicy Dressing
⏳ Time
15 minutes
🥕 Ingredients
10
🍽️ Servings
2
Description
Detox Broccoli Salad with Spicy Dressing
Ingredients
- Grapefruits - 1 bunch
- Green Apples - 1 piece
- Sweet Red Onion - 1 piece
- Grated Ginger Root - 1 piece
- Olive Oil - 1 teaspoon
- Dijon Mustard - 1 teaspoon
- Apple Cider Vinegar - 2 tablespoons
- Water - 9 tablespoons
- Honey - 1 teaspoon
- Broccoli - 7.1 oz
Step by Step guide
Step 1
Chop the onion. Mix apple cider vinegar (2 tablespoons), cold water, and honey, pour the marinade over the onion, and leave it in the refrigerator for 30–60 minutes.
Step 2
Steam the broccoli for no more than 5 minutes.
Step 3
Slice the apple into thin wedges. To prevent the apple from browning in the salad, sprinkle it with lemon juice or diluted apple cider vinegar.
Step 4
Cut the grapes (1 bunch) in half or quarters.
Step 5
Drain the onion and place it in a salad bowl.
Step 6
Toss the salad.
Step 7
For the dressing, peel a piece of ginger (2–3 cm) and grate it finely. Add mustard, olive oil, apple cider vinegar (1 teaspoon), and mix well.
Step 8
Serve the salad on a plate, add the tender broccoli florets, drizzle with some dressing, and serve.
Step 9
Toss the salad just before eating.
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