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Diet Chicken Cutlets with Bran

Diet Chicken Cutlets with Bran

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Main Dishes | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

11

🍽️ Servings

4

Description

You will need 1 tablespoon of oat bran and 1 tablespoon of wheat bran.

Ingredients

  • Water - 1 tablespoon
  • Chicken fillet - 17.6 oz
  • Onion - 1 head
  • Garlic - 1 clove
  • Bran - to taste
  • Semi-soft cream cheese - 2.8 oz
  • Whole egg - 1 piece
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Egg white - 1 piece
  • Parsley - to taste

Step by Step guide

Step 1

Finely chop the onion and garlic, cut the fillet into pieces, add parsley, and grind into minced meat. Place in a bowl, add cottage cheese, yolk, bran, a little water, and season with salt and pepper.

Step 2

Mix thoroughly. In a separate bowl, whip the egg whites into soft peaks and combine with the minced meat.

Step 3

Bake the cutlets or roll in an oven preheated to 356°F. Cutlets baked in a muffin tin take about 30 minutes. The roll takes about an hour.

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