Dzadziki with Wild Garlic
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Sauces and Marinades | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Dzadziki with Wild Garlic
Ingredients
- Salt - 1 teaspoon
- Wild Garlic Greens - 1 bunch
- Cucumbers - 7 pieces
- Natural Yogurt - 8.8 oz
Step by Step guide
Step 1
Wash the cucumbers well and grate them on a coarse grater. Transfer to a colander, sprinkle with salt, mix, and let sit for 30 minutes.
Step 2
Meanwhile, finely chop a large bunch of wild garlic.
Step 3
In a bowl, mix the yogurt, chopped wild garlic, and cucumbers. Add salt to taste if necessary.
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