Eastern Chicken Salad
0
0
⏳ Time
20 minutes
🥕 Ingredients
13
🍽️ Servings
6
Description
Eastern Chicken Salad
Ingredients
- Honey - 6 tablespoons
- Rice Vinegar for Sushi - 2 tablespoons
- Mayonnaise - 4.1 oz
- Dijon Mustard - 2 teaspoons
- Sesame Oil - ½ teaspoon
- Romaine lettuce - 17.6 oz
- Scallions - 5 stalks
- Carrot - 8.8 oz
- Pickled Cauliflower - 8.8 oz
- Chicken Egg - 3 pieces
- Poultry - 6 pieces
- Chopped almonds - to taste
- Udon Noodles - to taste
Step by Step guide
Step 1
Boil the chicken and hard-boil the eggs.
Step 2
Prepare the dressing for the salad. In a small bowl, mix honey, rice vinegar, mayonnaise, Dijon mustard, and sesame oil. Set aside.
Step 3
Shred the carrot, chop the chicken meat and eggs. Combine the remaining ingredients, pour in the dressing, and mix gently.
Step 4
Sprinkle the finished salad with roasted almonds and serve with Chow Mein noodles.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.