Easy Zucchini and Potato Casserole
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0
⏳ Time
35 minutes
🥕 Ingredients
8
🍽️ Servings
3
Description
Easy Zucchini and Potato Casserole
Ingredients
- Courgette - 2 pieces
- New Potatoes - 3 pieces
- Potato - 1 piece
- Cheese Spread - to taste
- Butter - to taste
- Garlic - to taste
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Peel the zucchini and potatoes and cut them into medium-sized strips.
Step 2
Chop the tomato into small pieces.
Step 3
Layer the zucchini in a greased baking dish, followed by a layer of potatoes and then a layer of tomatoes.
Step 4
Add small pieces of butter and minced garlic.
Step 5
Season with salt and pepper to taste. Also, add a little bit of water. Sprinkle with cheese.
Step 6
Place in a preheated oven at 356°F (350 degrees Fahrenheit) and bake until cooked through.
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