Egg Noodles
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Pasta and Pizza | Italian cuisine
⏳ Time
20 minutes
🥕 Ingredients
5
🍽️ Servings
3
Description
Egg Noodles
Ingredients
- Chicken Egg - 2 pieces
- Salt - 1 teaspoon
- Carrot - 1 fl oz
- Vegetable Oil - 0 fl oz
- Wheat Flour - 8.8 oz
Step by Step guide
Step 1
Prepare all necessary ingredients.
Step 2
In a bowl, combine eggs, vegetable oil, carrot juice, and salt.
Step 3
Mix well.
Step 4
Add the flour.
Step 5
Knead the dough by hand.
Step 6
Roll out as thin as possible.
Step 7
Roll it up into a log.
Step 8
Slice it.
Step 9
Unroll the noodles.
Step 10
You can cut them thinner.
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