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English Salad with Ham and Pears

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Salads | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

10

🍽️ Servings

2

Description

Recipe taken from the book 'Holiday Salads and Appetizers. Very Simple.'

Ingredients

  • Salad Potatoes - 4 pieces
  • Ham - 7.1 oz
  • Tomatoes - 2 pieces
  • Turnips - 2 pieces
  • Apple juice with pulp - 5 fl oz
  • Honey - 1 tablespoon
  • Chopped Sage Leaves - 2 tablespoons
  • Cheese Spread - 5.3 oz
  • Pears - 2 pieces
  • Cheshire Cheese - 2.6 oz

Step by Step guide

Step 1

Boil the potatoes in their skins, cool, peel, and cut into strips or cubes.

Step 2

Slice the ham into thin strips.

Step 3

Wash the tomatoes, dry them, and cut into thin wedges.

Step 4

Wash the carrots, peel them, and cut into thin strips.

Step 5

Cut about two-thirds of the cheese into cubes, and grate the rest on a medium grater.

Step 6

Wash the pears, dry them, and cut into wedges.

Step 7

Combine all ingredients (except for the pears and grated cheese), dress with the mixture of juice and honey, and mix well.

Step 8

Sprinkle the finished salad with herbs, garnish with pears, and top with grated cheese.

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