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Farmers' Sauce

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Sauces and Marinades | European cuisine

⏳ Time

30 minutes + 30 minutes

🥕 Ingredients

9

🍽️ Servings

12

Description

Farmers' Sauce

Ingredients

  • Mayonnaise - 6.3 oz
  • Sour Cream - 5 tablespoons
  • Dried onion powder - ½ teaspoon
  • Dried parsnip - ½ teaspoon
  • Dried Dill Stems - ½ teaspoon
  • Ground Dried Garlic - ¼ teaspoon
  • Dried onion powder - ¼ teaspoon
  • Salt - 0.1 teaspoon
  • Ground Black Pepper - 0.1 teaspoon

Step by Step guide

Step 1

Prepare all the ingredients.

Step 2

In a large bowl, whisk together the mayonnaise, sour cream, green onions, parsley, dill, garlic powder, onion powder, salt, and pepper.

Step 3

Cover with a lid.

Step 4

Refrigerate for 30 minutes before serving.

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