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Fennel, Watercress, and Red Onion Salad

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Salads | French cuisine

⏳ Time

10 minutes

🥕 Ingredients

10

🍽️ Servings

4

Description

Fennel, Watercress, and Red Onion Salad

Ingredients

  • Orange juice concentrate - 2 tablespoons
  • Citrus Zest Mix - 1 tablespoon
  • Lime Juice - 2 tablespoons
  • Shallot - 1 piece
  • Salt - ½ teaspoon
  • White Pepper (whole) - to taste
  • Olive Oil - 2 tablespoons
  • Watercress - 10.6 oz
  • Fennel - 1 piece
  • Spanish onions - ½ head

Step by Step guide

Step 1

In a bowl, combine the orange zest and juice, lime juice, finely chopped shallot, salt, and a little white pepper.

Step 2

Thinly slice the fennel (about 2 cups) and transfer it to the bowl. Add the watercress leaves and thinly sliced red onion. Drizzle with the dressing and gently toss.

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