Fig with Marcona Almonds, Aged Goat Cheese, and Warm Honey
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0
⏳ Time
10 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
This is a very simple yet incredibly delicious dish.
Ingredients
- Fig - 12 oz
- Goat cheese - 3 oz
- Almonds - 2 tablespoons
- Sea Salt - to taste
- Extra virgin olive oil - to taste
- Honey - to taste
- Thyme leaves - 0.2 oz
Step by Step guide
Step 1
On a large serving plate, arrange the figs and goat cheese, sprinkling with almonds and chopped thyme or basil leaves on top.
Step 2
Then season with salt, drizzle with olive oil, and add warmed honey. Enjoy your meal.
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