Five-Spice Marinade with Sherry
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Sauces and Marinades | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
This marinade is perfect for marinating pork. Pour the marinade into a bag, add the meat, seal tightly, and refrigerate overnight.
Ingredients
- Soy Sauce - 2 fl oz
- Medium-dry sherry - 2 fl oz
- Onion - 4.2 oz
- Grated Ginger Root - 2 tablespoons
- Chili Oil - 2 tablespoons
- Sesame Oil - 0 fl oz
- Chinese Five Spice - 0 fl oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Place soy sauce, sherry, chopped onion, ginger, spices, chili oil, and sesame oil in a bowl.
Step 3
Mix thoroughly.
Step 4
The marinade is ready!
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