Fluffy Long-Grain Rice Porridge
⏳ Time
45 minutes
🥕 Ingredients
2
🍽️ Servings
4
Description
Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'
Ingredients
- Long-Grain Rice - 1 cup
- Salt - to taste
Step by Step guide
Step 1
In a deep enameled pot, bring 2 liters of water to a boil, add salt, pour in the rinsed rice, and cook over medium heat for 7 minutes.
Step 2
Drain the water, cover the pot with a lid, reduce the heat to the minimum, and cook for another 5 minutes.
Step 3
Then remove the pot from the heat and let the rice sit covered for 5 minutes.
Step 4
This porridge can be seasoned with vegetable or butter, soy sauce, sour cream, etc.
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