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Fluffy Wild Rice Porridge

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Main Dishes | Russian cuisine

⏳ Time

45 minutes

🥕 Ingredients

2

🍽️ Servings

4

Description

Recipe taken from the book 'Delicious Porridges. 365 Best Recipes.'

Ingredients

  • Wild rice - 3.5 oz
  • Salt - ½ teaspoon

Step by Step guide

Step 1

Thoroughly rinse the wild rice under running water, add it to 600 ml of boiling water, and cook on low heat covered for 30 minutes.

Step 2

Add salt to the porridge, gently stir, and cook for another 10 minutes on low heat.

Step 3

The finished porridge can be dressed with butter or vegetable oil, soy sauce, or meat gravy.

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