Four Cheese Pasta
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Pasta and Pizza | World cuisine
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
2
Description
Four Cheese Pasta
Ingredients
- Pasta (corkscrew) - 8.1 oz
- Goat cheese - 2.8 oz
- Ricotta cheese - 1.8 oz
- Parmesan Cheese - 1.1 oz
- Chives - 2 tablespoons
- Salt - to taste
Step by Step guide
Step 1
Place the cheeses on a plate so they are ready to use. Cook the pasta. Drain it and immediately transfer it to a pot. Toss with the chopped chives and cheeses. Stir until the cheese melts.
Step 2
Serve on warmed plates.
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