Four Cheese Pasta
Pasta and Pizza | Italian cuisine
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
6
Description
Quattro formaggi pasta is rich in calories, yet delicious and aromatic. Kids love this pasta.
Ingredients
- Suluguni Cheese - 3.5 oz
- Camembert cheese - 3.5 oz
- Parmesan Cheese - 3.5 oz
- Cheese - 3.5 oz
- Cream - 10 fl oz
- Pasta - 17.6 oz
- Salt - 2 teaspoons
- Butter - 1.8 oz
Step by Step guide
Step 1
Cut the cheeses.
Step 2
Melt the butter in a skillet, add the cheeses.
Step 3
When the cheeses are almost melted, add the cream and bring to a smooth consistency over low heat.
Step 4
Meanwhile, cook the pasta in slightly salted water until al dente.
Step 5
Mix the pasta with the cheese sauce and keep on heat for another couple of minutes.
Step 6
Garnish with cherry tomatoes and serve.
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