
French Chicken Steak
⏳ Time
50 minutes
🥕 Ingredients
11
🍽️ Servings
3
Description
French Chicken Steak
Ingredients
- Chicken fillet - 10.6 oz
- Olive Oil - 1 teaspoon
- Garlic - 2 cloves
- Tomatoes - 3.5 oz
- Grated Pecorino Pepato Cheese - 2.6 oz
- Mayonnaise - 3 tablespoons
- Onion - 2.6 oz
- Ground Black Pepper - 1 teaspoon
- Red Long Chili Peppers - ½ teaspoon
- Paprika - ½ teaspoon
- Ocean salt - to taste
Step by Step guide
Step 1
Place the fillet in a greased baking dish. Season with salt.
Step 2
Spread mayonnaise on top.
Step 3
Season with black and red pepper.
Step 4
Mash the tomato flesh with a fork, add garlic pressed through a garlic press, and mix.
Step 5
Spread the resulting mixture over the mayonnaise. Season with salt.
Step 6
Grate the onion on a coarse grater.
Step 7
Distribute it over the tomato mixture.
Step 8
Add the grated cheese on top.
Step 9
Sprinkle with paprika.
Step 10
Send to a preheated oven at 356°F.
Step 11
After 35 minutes, it's ready. Transfer to a plate and serve.
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