Fresh Herb Pesto with Aromatic Spices
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Sauces and Marinades | Italian cuisine
⏳ Time
10 minutes
🥕 Ingredients
17
🍽️ Servings
2
Description
Fresh Herb Pesto with Aromatic Spices
Ingredients
- Cilantro - 0.9 oz
- Dill - 1.1 oz
- Tarragon - 1.1 oz
- Garlic - 0.5 oz
- Olive Oil - 3 fl oz
- Mild Chili Spice - a pinch
- Sumac - 1 teaspoon
- Saffron - a pinch
- Salt - ½ teaspoon
- Lemon - 1 piece
- Apple Cider Vinegar - 1 tablespoon
- Pistachios - 1.4 oz
- Pecan - 0.5 oz
- Chopped almonds - 0.5 oz
- Pistachios - 0.4 oz
- Parmesan Cheese - 3.4 oz
- Napa Cabbage - 3 oz
Step by Step guide
Step 1
Chop the herbs and garlic slightly and place them in a blender. Drizzle with oil.
Step 2
Add the spices, salt, and juice from the lemon piece.
Step 3
Add the nuts and apple cider vinegar.
Step 4
Then add the napa cabbage and cheese.
Step 5
Blend vigorously until a smooth consistency is achieved.
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