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Fried Halloumi Cheese with Lime and Capers Dressing

Fried Halloumi Cheese with Lime and Capers Dressing

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Main Dishes | Greek cuisine

⏳ Time

30 minutes

🥕 Ingredients

11

🍽️ Servings

2

Description

Fried Halloumi Cheese with Lime and Capers Dressing

Ingredients

  • Olive Oil - 4 tablespoons
  • Halloumi Cheese - 8.8 oz
  • Wheat Flour - 2 tablespoons
  • Lime - 1 piece
  • Capers - 1 tablespoon
  • Garlic - 1 clove
  • Champagne Vinegar - 1 tablespoon
  • Dijon Mustard - 1 teaspoon
  • Ground coriander - 1 tablespoon
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Remove the wrapping from the cheese and dry it with a towel, then cut it into 8 pieces.

Step 2

Prepare the dressing. In a small bowl, whisk together the lime juice and zest, capers, garlic, coriander, grainy mustard, white wine vinegar, and 2 tablespoons of olive oil, then add salt and pepper.

Step 3

Heat olive oil in a skillet. Dredge the cheese slices in flour mixed with salt and pepper, and fry for 2 minutes (1 minute on each side).

Step 4

Serve immediately.

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