Fried Potatoes with Honey Mushrooms
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Main Dishes | European cuisine
⏳ Time
40 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Fried potatoes with honey mushrooms are a beloved dish from my childhood. Making fried potatoes with honey mushrooms is very simple.
Ingredients
- Salad Potatoes - 6 pieces
- Salted honey mushrooms - 17.6 oz
- Onion - 2 heads
- Grapeseed Oil - to taste
- Ocean salt - to taste
Step by Step guide
Step 1
Finely chop the onion and sauté it.
Step 2
Add the thawed honey mushrooms and fry them with the onion.
Step 3
Cut the potatoes into strips and add them to the honey mushrooms, season with salt, and fry until cooked.
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