Fried Salmon
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Fried salmon is a delicious and easy-to-prepare dish that highlights the rich flavor of the fish. It is commonly seasoned with salt, pepper, and a squeeze of lemon. Serve it with a side of steamed vegetables or a fresh salad for a complete meal. Perfect for a family dinner or a gathering with friends.
Ingredients
- Salmon - 2 pieces
- Lemon - 1 piece
- Soy Sauce - to taste
- Vegetable Oil - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Grease a preheated skillet with vegetable oil, place the salmon fillet in it, and press down for one minute.
Step 2
Flip the pieces over, sprinkle with a bit of pepper, and drizzle soy sauce over the skillet. Press down for 1.5 minutes.
Step 3
Remove from the skillet and drizzle with a few drops of lemon juice.
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