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Funchose Salad

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Salads | Korean cuisine

⏳ Time

20 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Funchose Salad

Ingredients

  • Funchosa - 10.6 oz
  • Cooked Ham - 10.6 oz
  • Tomatoes - 3 pieces
  • Orange Bell Peppers - 2 pieces
  • Herbs - 1 bunch
  • Cucumbers - 3 pieces
  • Vegetable Oil - 3 tablespoons

Step by Step guide

Step 1

You can cut the funchose or leave it at its current length.

Step 2

Cut the ham and vegetables into cubes.

Step 3

Chop the herbs finely.

Step 4

Mix everything together and dress with oil.

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