Gamadari Sauce (Nut Sauce for Chuka Salad)
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Sauces and Marinades | Japanese cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Gamadari Sauce (Nut Sauce for Chuka Salad)
Ingredients
- Peanut Butter - 4 teaspoons
- Water - ¾ cup
- Soy Sauce - 4 tablespoons
- Sesame Oil - 2 teaspoons
- Rice Vinegar for Sushi - 4 teaspoons
- Mirin - 3 teaspoons
- Toasted Sesame - 3 teaspoons
Step by Step guide
Step 1
In a saucepan, place the peanut butter, add a little water, set over low heat, and stir.
Step 2
Gradually add the remaining water while constantly stirring the mixture (do not let it boil too much). The mixture should reach a medium thickness.
Step 3
Remove from heat, add soy sauce, sesame oil, vinegar, and mirin. Mix well.
Step 4
Serve the sauce chilled, sprinkled with sesame seeds.
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