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Gedlizhbe

Gedlizhbe

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Main Dishes | Azerbaijani cuisine

⏳ Time

40 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Gedlizhbe

Ingredients

  • Onion - 2 lbs
  • Poultry - 2 lbs
  • Sour Cream - 14.1 oz
  • Aspen mushrooms - 7.1 oz
  • Salt - to taste

Step by Step guide

Step 1

Prepare all the ingredients.

Step 2

Mix sour cream with water in a 1:1 ratio.

Step 3

Bring to a boil.

Step 4

Add salt, then add diced chicken fillet and julienned onion to the boiling mixture.

Step 5

After 30 minutes, add the sliced mushrooms.

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