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Georgian Salad

Georgian Salad

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Salads | Georgian cuisine

⏳ Time

35 minutes

🥕 Ingredients

9

🍽️ Servings

1

Description

Recipe from a café in a Creative Writers' House.

Ingredients

  • Cucumbers - 3.5 oz
  • Tomatoes - 4.2 oz
  • Spanish onions - 0.4 oz
  • Cilantro - 0.4 oz
  • Walnuts - 0.7 oz
  • Olive Oil - 0 fl oz
  • Malt Vinegar - 0 fl oz
  • Ground Black Pepper - 0 oz
  • Salt - 0 oz

Step by Step guide

Step 1

Chop the cucumbers into chunky pieces.

Step 2

Coarsely chop the tomatoes.

Step 3

Slice the onion into thin half-rings.

Step 4

Remove the cilantro leaves from the stems.

Step 5

Chop the walnuts into coarse crumbs.

Step 6

Mix the oil and vinegar.

Step 7

Place the prepared vegetables in a dish.

Step 8

Drizzle the vegetables with sauce.

Step 9

Season the vegetables with salt and pepper.

Step 10

Sprinkle the salad with nuts.

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