Georgian Vegetable Salad
⏳ Time
15 minutes
🥕 Ingredients
9
🍽️ Servings
2
Description
Georgian Vegetable Salad
Ingredients
- Tomatoes - 3 pieces
- Cucumbers - 3 pieces
- Spanish onions - 1 head
- Cilantro - 1 bunch
- Walnuts - 0.7 oz
- Garlic - 2 cloves
- Safflower Oil - 2 tablespoons
- Meyer Lemon Juice - 2 tablespoons
- Salt - to taste
Step by Step guide
Step 1
Prepare all the ingredients.
Step 10
Mix all the ingredients, drizzle with oil, stir again, and serve.
Step 2
Slice the cucumbers.
Step 3
Cut the tomatoes into small cubes or wedges.
Step 4
Slice the white onion into half-rings.
Step 5
Place the chopped vegetables in a bowl.
Step 6
Peel 2 cloves of garlic.
Step 7
Rinse the cilantro under running water and place it in a blender. Add walnuts and garlic.
Step 8
Squeeze 2 tablespoons of lemon juice and add it to the greens.
Step 9
Blend the cilantro, walnuts, and garlic until smooth. Add salt to taste.
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