German Fried Chickens
0
0
⏳ Time
35 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
German Fried Chickens
Ingredients
- Butter - 2.8 oz
- Poultry - 24.7 oz
- Wheat Flour - 0.5 oz
- White bread - 2.1 oz
- Parsley - 0.5 oz
- Ground Black Pepper - to taste
- Salt - to taste
Step by Step guide
Step 1
Separate the meat from the chicken carcasses, pound the meat, season with salt, sprinkle with black pepper, and coat in flour. Then moisten with melted butter, coat in breadcrumbs, and fry in butter.
Step 2
Place the fried pieces of meat on a plate, drizzle with melted butter, and sprinkle with finely chopped parsley.
Step 3
You can serve mashed potatoes, boiled beans, or green peas as a side dish.
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