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Ginger Marinade with Mirin Asian Style

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Sauces and Marinades | Pan-Asian cuisine

⏳ Time

36 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

This is a great marinade for grilled salmon, shrimp, chicken, and eggplant. Leave a small amount of marinade to brush on the meat and vegetables while grilling.

Ingredients

  • Mirin - 2 fl oz
  • Miso Paste - 2 fl oz
  • Grated Ginger Root - 2 fl oz
  • Meyer Lemon Juice - 1 fl oz
  • Soy Sauce - 1 fl oz
  • Sugar - 1 fl oz

Step by Step guide

Step 1

Prepare all the ingredients.

Step 2

In a bowl, mix mirin, miso paste, ginger, lemon juice, soy sauce, and sugar.

Step 3

Mix well.

Step 4

Ready to serve!

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