Grapefruit Mint Mojito

Drinks | European cuisine

⏳ Time

12 minutes

🥕 Ingredients

🍽️ Servings

Description

Grapefruit Mint Mojito

Ingredients

Sugar - 2.6 oz
Water - 4 fl oz
Mint Leaves - 1.2 oz
Red Grape Juice - 1 piece
Dark rum - 6 fl oz
Ice - 3 cups
Sparkling water - 8 fl oz

Step by Step guide

Step 1

In a saucepan, bring sugar and water to a boil. Remove from heat, add mint leaves, cover, and let sit for 10 minutes. Strain into a bowl and chill.

Step 2

Using a fruit knife, cut the zest from the grapefruit into long strips. Place in a bowl and pour rum over it. Cover and let sit for 30 minutes. Strain.

Step 3

Carefully cut the segments from the grapefruit, removing the membranes.

Step 4

In each glass, place 2-3 grapefruit segments and add 180 ml of ice. In a separate container, mix 3 tablespoons of rum, 2 tablespoons of mint syrup, and 60 ml of sparkling water, then pour into the glass. Garnish with mint leaves.