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Greek-Style Salad with Capers and Rosemary
VEGETARIAN

Greek-Style Salad with Capers and Rosemary

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Salads | Greece cuisine

⏳ Time

20 minutes

🥕 Ingredients

10

🍽️ Servings

1

Description

Greek-Style Salad with Capers and Rosemary

Ingredients

  • Tomatoes - 5 oz
  • Cucumbers - 5 oz
  • Bell pepper - 1 piece
  • Olives - 10 pieces
  • Capers - 5 pieces
  • Feta cheese - 0 oz
  • Extra virgin olive oil - 0 fl oz
  • Rosemary - to taste
  • Natural Yogurt - 5 oz
  • Mint - 1 bunch

Step by Step guide

Step 1

Chop the vegetables. For the dressing, mix yogurt, grated cucumber, olive oil, and mint.

Step 2

Arrange the vegetables, olives, and capers, drizzle with the dressing, top with crumbled feta cheese, and sprinkle with rosemary.

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