Green Bean Salad (Ahtsan)
0
0
⏳ Time
15 minutes
🥕 Ingredients
5
🍽️ Servings
2
Description
Recipe taken from the book by John Smith 'Armenian Cuisine' (1960).
Ingredients
- Chinese green beans - 8.8 oz
- Vinegar essence - 0 fl oz
- Garlic - 0.1 oz
- Ground Black Pepper - to taste
- Salt - to taste
Step by Step guide
Step 1
Sort young (unripe) string beans and remove the strings.
Step 2
Cut the beans into thin strips, rinse, place in a small amount of boiling salted water, and simmer until tender.
Step 3
Then drain in a colander.
Step 4
Transfer the string beans to a salad bowl, sprinkle with pepper, and drizzle with vinegar.
Step 5
Serve the minced garlic separately.
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