Green Beans with Cheese, Onion, and Garlic
Main Dishes | Author's cuisine
⏳ Time
25 minutes
🥕 Ingredients
10
🍽️ Servings
2
Description
Green beans with cheese, onion, and garlic
Ingredients
- Chinese green beans - 10.6 oz
- Leek - 0,3 stalks
- Onion - 1 piece
- Garlic - 2 pieces
- Butter - 2 spoons
- Roasted Peanuts - 1 tablespoon
- Sesame bun - 1 tablespoon
- Ground Nutmeg - a pinch
- Grated Pecorino Pepato Cheese - 1 tablespoon
- Chili Flakes - to taste
Step by Step guide
Step 1
Slice the leek into rings.
Step 2
Heat the butter in a skillet.
Step 3
Add chili pepper.
Step 4
Add the beans to the hot skillet.
Step 5
Finely chop the onion.
Step 6
Drizzle with lemon juice.
Step 7
Stir and add the sunflower seeds.
Step 8
Add sesame seeds. Mix well.
Step 9
Add the leeks and onions.
Step 10
After 5 minutes, stir and season with nutmeg. Lower the heat.
Step 11
Chop the garlic coarsely.
Step 12
Add garlic to the stew.
Step 13
Stir.
Step 14
Add cheese.
Step 15
Stir and remove from heat.
Step 16
Transfer to a deep plate and serve.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.