Green Cabbage Salad with Mustard and Celery
0
0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Green Cabbage Salad with Mustard and Celery
Ingredients
- Champagne Vinegar - 2 fl oz
- Safflower Oil - 1 fl oz
- Celery salt - 0 oz
- Dijon Mustard - 0.2 oz
- Coarse Salt - to taste
- Green Papaya - ½ head
- Carrot - 1 piece
Step by Step guide
Step 1
Finely shred the cabbage to yield about 3 cups. Grate the carrot using a coarse grater.
Step 2
In a bowl, mix the vinegar, oil, celery seeds, and salt. Add the cabbage and carrot, toss, and let sit for 1 hour at room temperature.
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