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Green Cabbage Salad with Yogurt Dressing

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Salads | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Green Cabbage Salad with Yogurt Dressing

Ingredients

  • Green Papaya - 1 head
  • Orange Bell Peppers - 2 pieces
  • Green onion tops - 3 pieces
  • Apple Cider Vinegar - 1 tablespoon
  • Natural Yogurt - 5 fl oz
  • Sugar - 2 teaspoons
  • Dijon Mustard - 1 tablespoon
  • Coarse Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Thinly shred the cabbage to make about 9 cups. Transfer to a large bowl.

Step 2

Add the seeded and thinly sliced peppers and finely chopped green onions (only the green parts).

Step 3

In a small bowl, mix the yogurt, vinegar, mustard, and sugar. Season with salt and pepper.

Step 4

Pour the dressing over the salad and mix well. Refrigerate for 20 minutes.

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