Green Salad with Avocado and Corn
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0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Green Salad with Avocado and Corn
Ingredients
- Romaine lettuce - ½ piece
- Marinated cherries - 7.1 oz
- Sweet Corn Sticks - 14.1 oz
- Avocado - 1 piece
- Lime Juice - 2 tablespoons
- Mild Chili Spice - ¼ teaspoon
- Coarse Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
In a bowl, combine the sliced romaine lettuce, corn kernels, and halved cherry tomatoes.
Step 2
Add the peeled and diced avocado, but only ¾ cup of it.
Step 3
Transfer the remaining avocado to a blender and add ¾ cup of water, lime juice, and chili powder. Season with salt and pepper. Blend until smooth.
Step 4
Pour the dressing over the salad and gently toss to combine.
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