VEGAN
Green Salad with Cucumber, Daikon, and Arugula
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0
⏳ Time
10 minutes
🥕 Ingredients
7
🍽️ Servings
2
Description
Radicchio has a slight bitterness. To reduce the bitterness, it can be lightly sautéed in olive oil beforehand.
Ingredients
- Cucumbers - 7.1 oz
- Daikon - 7.1 oz
- Arugula - to taste
- Radicchio - to taste
- Balsamic Vinegar - to taste
- Ground Black Pepper - to taste
- Salt - to taste
Step by Step guide
Step 1
Slice the cucumbers.
Step 2
Peel the daikon and slice it like the cucumbers.
Step 3
Add the arugula and radicchio to the salad.
Step 4
Add salt and ground black pepper to taste.
Step 5
Dress with balsamic (or wine) vinegar and mix well.
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