Grilled Corn with Spicy Sauce
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Main Dishes | European cuisine
⏳ Time
40 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
Grilled Corn with Spicy Sauce
Ingredients
- Butter - 3.5 oz
- Natural Alder Smoke Concentrate - 1 tablespoon
- Ketchup - 1 tablespoon
- Garlic - 2 cloves
- Harissa - 2 tablespoons
- Corn Cobs - 6 pieces
Step by Step guide
Step 1
Mix the butter with honey, ketchup, garlic, and harissa, and add salt to taste.
Step 2
Wrap each corn cob in a double layer of foil.
Step 3
Grill, turning occasionally, for 30-35 minutes until cooked through.
Step 4
Place the corn on plates and serve with the sauce.
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