Grilled Halloumi with Oregano
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Main Dishes | European cuisine
⏳ Time
15 minutes + 2 hours
🥕 Ingredients
3
🍽️ Servings
6
Description
Grilled Halloumi with Oregano
Ingredients
- Halloumi Cheese - 17.6 oz
- Olive Oil - 2 tablespoons
- Oregano - 1 tablespoon
Step by Step guide
Step 1
To reduce the saltiness of the cheese, soak it in cold water for 2 hours or overnight.
Step 2
Cut the halloumi into 4 long strips and thread them onto metal or wooden skewers.
Step 3
Drizzle with oil, then sprinkle with oregano and black pepper.
Step 4
Preheat the outdoor barbecue or use a hot grill pan.
Step 5
Grill the cheese for 2-3 minutes on each side.
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