Grilled Pork Ribs in Citrus Sauce

Main Dishes | Chinese cuisine

⏳ Time

30 minutes

🥕 Ingredients

🍽️ Servings

Description

Grilled Pork Ribs in Citrus Sauce

Ingredients

Onion - 2.8 oz
Butter - 3 tablespoons
Honey - 3.5 oz
Meyer Lemon Juice - 3 tablespoons
Soy Sauce - 3 tablespoons
Orange zest - 1 tablespoon
Salt - 1 teaspoon
Orange juice concentrate - ¾ cup
Corn Starch - 1½ tablespoons
Pork Skewers - 4 lbs

Step by Step guide

Step 1

In a small skillet, melt the butter over medium heat. Add the finely chopped onion and sauté until soft. Then add the honey, lemon juice, soy sauce, orange zest, and salt.

Step 2

Mix the orange juice and cornstarch and gradually add to the onion mixture. Heat while stirring constantly until the sauce thickens.

Step 3

Place the ribs in a pot and cover with water. Bring to a boil, reduce heat, and simmer for 40-45 minutes. Drain the water and pat dry with a paper towel.

Step 4

Preheat the grill. Brush the ribs with the sauce and grill for about 10-15 minutes on each side, continually basting with the sauce until the ribs are browned.