Grilled Salmon with Creamy Lime Sauce
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Main Dishes | European cuisine
⏳ Time
45 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
Recipe for <a href="https://eda.ru/recepty/sousy-marinady/slivochno-lajmovij-sous-dlja-ribi-21778">creamy lime sauce</a>.
Ingredients
- Smoked haddock fillet - 6 pieces
- Orange zest - 1½ teaspoons
- Salt - to taste
- Ground Black Pepper - to taste
- Olive Oil - 1 tablespoon
Step by Step guide
Step 1
Preheat the grill.
Step 2
Rub the fish fillet with salt and pepper and lightly drizzle with olive oil. Place on the grill and cook for about 4-6 minutes on each side until done. Transfer to plates and sprinkle with lime zest. Top with 1 tablespoon of creamy lime sauce.
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