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Ham Salad with Vegetables

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Salads | Author's cuisine

⏳ Time

10 minutes

🥕 Ingredients

10

🍽️ Servings

4

Description

Ham Salad with Vegetables

Ingredients

  • Ham - 5.3 oz
  • Canned Corn - 1 can
  • Tomatoes - 2 pieces
  • Cucumbers - 2 pieces
  • Turnips - 2 pieces
  • Chicken Egg - 1 piece
  • Cheese Spread - 3.5 oz
  • Herbs - to taste
  • Mayonnaise - to taste
  • White Cabbage - 3.5 oz

Step by Step guide

Step 1

Layer all ingredients in a deep dish. The first layer is ham, cut into small cubes.

Step 2

On top of the ham, add cabbage and carrots cut into long strips.

Step 3

Cut the tomatoes and cucumbers into quarters.

Step 4

Drain and add the corn.

Step 5

Add herbs.

Step 6

Dress with mayonnaise.

Step 7

Grate the cheese.

Step 8

Boil the egg, chop it, and place it on top.

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