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Happy Big Spritz Cocktail

Happy Big Spritz Cocktail

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Drinks | Author's cuisine

⏳ Time

10 minutes

🥕 Ingredients

6

🍽️ Servings

10

Description

The bright taste of strawberry combines with the acidity of lime. This union is balanced by an abundance of prosecco. The recipe was shared with us by head bartender Sarah Johnson from the Cozy Corner.

Ingredients

  • Raspberry gin - 3 fl oz
  • Egg Liqueur - 3 fl oz
  • Gingerbread-flavored syrup - 2 fl oz
  • White Vermouth - 2 fl oz
  • Non-alcoholic sparkling wine - 13 fl oz
  • Water - 7 fl oz

Step by Step guide

Step 1

Pour all the ingredients into the siphon and charge it with gas.

Step 2

Pour the cocktail into the glasses.

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