Herb-Roasted Chicken Breasts
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0
⏳ Time
35 minutes
🥕 Ingredients
10
🍽️ Servings
8
Description
Herb-roasted chicken breasts
Ingredients
- Breadcrumbs - 5.3 oz
- Skin-On Chicken Breasts - 8 pieces
- Grated Pecorino Pepato Cheese - 5.3 oz
- Basil - 11 teaspoons
- Dried Chamomile - 11 teaspoons
- Oregano - 1 tablespoon
- Ground Dried Garlic - ½ spoons
- Salt - to taste
- Red Long Chili Peppers - a pinch
- Butter - 3.5 oz
Step by Step guide
Step 1
Slice the chicken breasts lengthwise into strips about 1.5-2 cm wide.
Step 2
Combine the breadcrumbs, Parmesan cheese, herbs, and spices.
Step 3
Pre-soaked in melted butter, the pieces of chicken should be coated in a mixture of breadcrumbs and herbs, then arranged in a single layer on a lightly greased baking sheet.
Step 4
Bake the chicken in the oven for 20 minutes at 392°F.
Step 5
Serve with marinara sauce or honey mustard.
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