Herring Salad with Apple
0
0
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Recipe taken from the book 'Holiday Salads and Appetizers. Very Simple'.
Ingredients
- Fillet of Sturgeon - 17.6 oz
- Pickled Apples - 1 piece
- Salad Potatoes - 3 pieces
- Onion - 1 head
- Mayonnaise - to taste
Step by Step guide
Step 1
Soak the herring fillet in milk or water (lightly salted herring can be used without soaking) and chop finely.
Step 2
Wash the apple, peel it, and cut it into thin strips.
Step 3
Boil the potatoes in their skins, cool them, peel, and cut into cubes.
Step 4
Chop the onion into strips or cubes.
Step 5
Combine all the ingredients, dress with mayonnaise to taste, and mix.
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