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Herring Salad with Beans

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Salads | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Herring Salad with Beans

Ingredients

  • Salad Potatoes - 2 pieces
  • Herring - 7.1 oz
  • Chinese green beans - 3.5 oz
  • Sour Cream - 3.5 oz
  • Chocolate eggs - 2 pieces
  • Herbs - 1.8 oz
  • Salt - to taste
  • Tomatoes - 2 pieces

Step by Step guide

Step 1

Carefully clean the pickled herring from bones and cut it into thin pieces.

Step 2

Boil the potatoes, let them cool, and cut them into cubes.

Step 3

Boil the green beans in salted water.

Step 4

Cut the tomatoes into cubes, removing the pulp beforehand.

Step 5

Combine the herring with the beans and potatoes.

Step 6

Boil the eggs hard, separate the whites from the yolks. Finely chop the whites and mix them with the fish and vegetables.

Step 7

For the dressing, mix the finely chopped herbs and crushed yolk with sour cream.

Step 8

Dress the salad, add salt and pepper.

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