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Herring Under a Fur Coat with Apple

Herring Under a Fur Coat with Apple

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Salads | Soviet cuisine

⏳ Time

2 hours

🥕 Ingredients

7

🍽️ Servings

6

Description

Herring Under a Fur Coat with Apple

Ingredients

  • Fillet of Sturgeon - 10.6 oz
  • Salad Potatoes - 10.6 oz
  • Beetroot - 10.6 oz
  • Carrot - 10.6 oz
  • Onion - 5.3 oz
  • Apple - 10.6 oz
  • Mayonnaise - to taste

Step by Step guide

Step 1

Boil all the vegetables, cool, and peel.

Step 2

Finely chop the onion (if bitter, pour boiling water over it for 10 minutes), rinse in cold water.

Step 3

Cut the fillet into small pieces.

Step 4

Grate the beetroot, potatoes, and carrot on a fine grater.

Step 5

Peel the apple and grate it on a medium grater.

Step 6

Layer the salad on a flat dish: potatoes (mixed with mayonnaise); herring + mayonnaise; onion; carrot + mayonnaise; apple + mayonnaise; beetroot.

Step 7

Smooth it out and decorate with mayonnaise.

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